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Eric Fuller

Executive Sous Chef, Contra Costa Country Club

Eric Fuller: Executive Sous Chef at Contra Costa Country Club

Hometown: Pleasant Hill, CA

Tenure in hospitality: 14 Years

About me: I am a passionate chef eager to learn as much as possible about the private club industry. I started cooking at a young age, coming from a large family that gathered frequently. I’m privileged to work and live in the town I grew up in after traveling with my career. As a hobby, I enjoy singing with friends at karaoke nights.

What I’m looking forward to most on the Council: I am looking forward to meeting other club leaders and to share information while learning about the club industry. Excited to be a part of the Council.

Email: eric@contracostacc.org

 

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